Low-carb bread/low-carb bread
Characteristics of low-carb bread
Fusubon's bread is a low-carb bread that is best toasted in the oven until crispy . Enjoy it with plenty of butter or unsweetened nut butter, or if you're on a low-carb diet, with unsweetened fruit jam. You can also make sandwiches with your favorite ingredients, making it a great choice for daily use!
Low-carb bread flavors
From the classic plain bread to thinly sliced types recommended for sandwiches, and types using cinnamon, matcha, walnuts, figs, and raisins, the lineup offers a variety of textures and flavors to help you continue your sugar-free lifestyle with ease. There are two types available: 5-piece and 10-piece, with the 10-piece pack being the best value.
How to enjoy low-carb bread
Heat in a 500W microwave for about 30 seconds, or defrost in the refrigerator the day before before baking. Be careful with the heat (wattage) of a toaster oven, as it is too hot and can burn easily. The most recommended way to bake is in the toast mode of the oven, which removes moisture and gives it a crispy texture. For more information, please see the How to Eat page.