Fusubon's lineup of delicious, sugar-free chocolates
Characteristics of low-carb snacks (low-carb chocolate)
This is Fusubon's original chocolate, made without any sugar, emulsifiers, vegetable fats or additives, by conching cacao nibs, cacao butter, erythritol and stevia for over 72 hours in a COCOATOWN melange. Enjoy authentic low-sugar chocolate.
Low-carb snack (low-carb chocolate) flavours
We have a wide variety of products, including chocolate bars, mixed nuts, puffs, chocolate with freeze-dried strawberries, chocolate cream bread, chocolate cake (gateau au chocolat and roll cake), ice cream, financiers, muffins, and raw chocolate. Please use them as a snack when you want to eat chocolate while restricting carbohydrates .
How to enjoy low-carb snacks (low-carb chocolate)
Chocolate tablets, chocolate puffs, strawberry chocolate, and pecan nut chocolate can be eaten as is, straight from the freezer. Chocolate cream bread, fresh chocolate, chocolate gateau, muffins, financiers, and roll cakes should be thawed slowly in the refrigerator before eating. It is recommended to leave chocolate ice cream at room temperature until it softens a little before eating.